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Samuel Adams
Brewed since 1988 in United States of America
4.9 % alc. vol.
Take a sip. Taste the combination of spicy bitterness and an earthy, herbal character from the hops. The malty and sweet finish is reminiscent of a lager.
Hold Boston Ale up to the light and appreciate its deep red amber color. This beautiful glow comes from two-row Harrington and crystal malts, which are
added in generous quantities to brew Samuel Adams Boston Ale to a higher original gravity than most ales. Traditional ale hops, Saaz, Kent, Fuggles, and
Goldings, impart a complex bitterness and an earthy, herbal aroma.
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