Tabernash Brewing Company (merged with Left Hand Brewing in 1998)
Brewed since ? in United States of America
? alc. vol.
We brew Tabernash Weiss (pronounced vice) in the style of Bavaria's fine wheat beers. A unique top-fermenting Bavarian yeast delivers a refreshing spicy and fruity character with prominent clove, banana and nutmeg accents. Our Weiss is cask-conditioned and traditionally served unfiltered, with yeast still in suspension, lending it a characteristic cloudy, golden appearance.
Submitted by: <A HREF="mailto:bobkatt9@msn.com">bobkatt9@msn.com</A>.
| 
